So I need to find some lavender leaves and try steeping the coconut milk in them.
I think a pistachio ice cream might go really excellently.
I should experiment with sherbets, since I haven't had one in forever because of HFCS and now that I have to make most frozen confections myself now, it might be a nice thing to try.
I got a combo blender/food processor, since my old blender was a dinky little guy.
